We are so lucky to live in such a great city filled with fabulous restaurants, talented chefs, and amazing food. But when it seems like you’ll never run out of places to eat, how can you prioritize where to stop first? Well (if the menu doesn’t get you first) when a restaurant starts to win awards (and lots of them), you might be on the right track.
High Street on Market was ranked #2 on Bon Appétit’s Best New Restaurants in America list this year. Their super talented chef, Eli Kulp, was named one of Food & Wine’s 2014 Best New Chefs. Craig LaBan gave them three bells. And Her Philly just loved every moment of her meal, which is totally saying something. 😉 The experience at High Street is something everyone who’s even remotely interested in dining should have, and I am so THRILLED to be able to pass along this final prize to one of you.
The lovely team at High Street has offered one of you dinner for two at the restaurant . . . but not just any dinner. You and your companion (choose wisely! Also, I am very available.) will get to indulge on High Street’s “Leave it to Us” menu, an 8-course Chef’s Tasting meal (valued at $100, + many, many cool experience factors) that will make you smile from ear to ear. I know, because I’ve done it.
So, you know the deal by now about entering: follow the instructions, enter on mobile here, and let me know if you have any questions.
Good luck, ladies! I hope you loved #HBDHerPhilly Giveaway Week! If you haven’t entered them all yet, you can grab some tickets to Flavors of the Avenue, enter for an Eagles prize pack, try your luck at a salon gift card, or try out a new spin class. Enter, share, and tell me which was your favorite. Love ya! xx
